That Podcast in Hutch

This episode of That Podcast in Hutch has us revisiting one of my favorite guests and business – Pippin Williamson with Sandhills Brewing.

Earlier this month, Pippin learned that his liquor license was in jeopardy because he hadn’t met the 30 percent

This week’s episode will be abbreviated, but I wanted to take a moment or two to reflect on the past year.

This week’s episode of That Podcast in Hutch takes me up the road a bit, to the Reno County hamlet of Yoder.

If you’re not familiar with Yoder, it’s worth learning about – a small, Amish community in Reno County, most known for horse-drawn buggies and

A few weeks ago, my friend Tyler sat down with me for a new segment we decided to call “What’s the Big Idea.” Our first topic of conversation centered on the recent chatter on the internet about what happens to wind turbines once they’ve reached the end o

This week’s episode is going to be filled with flavor! On this edition of That Podcast in Hutch, Chef Daniel Downing sits down to discuss the art of cooking and his life as a chef.

I’m really excited about this week’s episode! I’ve brought in David Reed, curator with the Reno County Historical Society to talk about Time Capsules.

That Podcast in Hutch introduces a new segment – What’s the Big Idea.

You ever have a conversation with friends, and find yourself asking one of those big “what if” sort of questions. Yeah, me too. All the time. With all sorts of people. So we’ve deci

The call of the cicada is in some ways the sound of a Kansas summer. And children inspecting or playing with the discarded skin of a cicada is a sort of rite of passage in these parts.

In this episode of That Podcast in Hutch, I sit down with a familiar voice – Jackson Swearer.